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Avocado Soybean Saponification
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Avocado Soybean Saponification

  • API026

  • 35%

  • Avocados, soybeans

  • GC

  • Brown to cream powder

  • 84695-98-7

Availability:

Avocado unsaponifiables Overview


Product Name:

Avocado Soybean Saponification

CAS NO.

84695-98-7

Specification:

35%

Test method

GC

Appearance

Brown to cream powder


Avocado-soybean unsaponified material is a functional formula that combines the natural active ingredients in the unsaponified material extracted from avocado oil and soybean oil. Mainly from avocados, soybeans. The main components are sterols, tocopherols, alkanes and alkenes.

Avocado Soybean Saponification powder

Soybean unsaponifiables Application

Avocado Saponification is mainly used in food, health products, and pharmaceutical industries.

Avocado


Avocado unsaponifiables specification

ITEMS

STANDARDS

Odor

Characteristic

Description

Brown to creamy powder

Peroxide Value

≤5mep/kg

Acidity

≤7 mgKOH/g

Saponification Value

≤25 mgKOH/g

Loss on Drying

Max 5.0%

Bulk Density

45-60g/100ml

Assay:

35%/50%

Heavy Metal

Max 10ppm

Residue on Menstruum

Max 50ppm methanol/acetone

Residue of Pesticide

Max 2ppm

Total Plate Count

Max 10000cfu/g

Yeast&Mold

Max 100cfu/g

E.coil

Negative

Salmonella

Negative




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