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Konjac powder
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Konjac powder

  • FP006

  • Amorphophalms Konjac

  • 10:1

  • Rhizome

  • TLC

  • White Powder

Availability:

Konjac powder Overview

Konjac powder is a powder made from konjac. Konjac powder has the effect of preventing high blood pressure and hyperlipidemia, this is because konjac contains glucomannan, which can effectively reduce the absorption of cholesterol in the small intestine, thus reducing the amount of fat and cholesterol into the blood. Long-term adherence to eating can purify the blood, effectively prevent three high and cardiovascular diseases.

Ordinary konjac powder is made of konjac dry (including pieces, strips, horns) by physical drying method and fresh konjac pulverized by rapid dehydration or wet processing of edible alcohol to remove starch and other impurities made of particles ≤0.425mm (40 mesh) accounting for more than 90% of the konjac powder.

For the different product needed, Happylife can offer customized Konjac powder can satisfy with you different finished product needed.

Konjac powder 01

Konjac powder Application & Function 

Konjac contains more than ten kinds of amino acids, trace elements and unsaturated fatty acids required by the human body, with anti-tumor, blood pressure, blood sugar, weight loss and other effects. Widely used in food, noodles , beverage, snacks , medicine, chemical and other fields.


Konjac


Konjac powder specification

Product Name

Konjac powder

Stock

In stock

Appearance

White powder

Shelf life

2 years

Storage conditions

Store in cool & dry place, Keep away from strong light and heat.

Sample

Available


ANALYSIS

SPECIFICATION

RESULTS

Appearance

White powder

Complies

Odor

Characteristic

Complies

Tasted

Characteristic

Complies

Assay (Glucomannan)

90%

Complies

Sieve Analysis

100% pass 80 mesh

Complies

Loss on Drying

5% Max.

Complies

Sulphated Ash

5% Max.

Complies

Extract Solvent

Ethanol & Water

Complies

Heavy Metal

5ppm Max

Complies

As

2ppm Max

Complies

Residual Solvents

0.05% Max.

Negative

Microbiology



Total Plate Count

1000/g Max

Complies

Yeast & Mold

100/g Max

Complies

E.Coli

Negative

Complies

Salmonella

Negative

Complies


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