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Product Name: | Palmitoylethanolamide |
CAS NO.: | 544-31-0 |
Molecular Formula | C18H37NO2 |
Test method： | HPLC |
Specification: | 98% |
Appearance: | White powder |
Palmitoyl ethanolamide is an endogenous fatty acid amide and a nuclear factor agonist.
Palmitoylethanolamide(PEA) is an endogenous fatty acid amide, belonging to the class of nuclear factor agonists.
PEA has been demonstrated to bind to a receptor in the cell-nucleus (a nuclear receptor) and exerts a great variety of biological functions related to chronic pain and inflammation.
Palmitoyl ethanolamide is a chemical made from fat. It is found naturally in animal viscera, chicken yolks, olive oil, safflower and soy lecithin, peanuts and other foods, as well as in the human body.
(1)PEA is a natural substance identical to the body’s own.
(2)In scientific literature, PEA is described as a very promising substance for various disorders that are accompanied by inflammations and infections.
(3)PEA (N-palmitoylethanolamine) can be found in food, such as meat, eggs, soybeans and peanuts.
(4)PEA can be used in combination with medication, antibiotics, anti-fever and anti-coughing medication, analgesics andor anti-inflammatory agents.
(5)There are no known problematic side-effects of PEA (Palmitoylethanolamide 544-31-0)
Function
Palmitoylethanolamide can anti-Inflammatory and Analgesic
Palmitoylethanolamide can improve immunity
Palmitoylethanolamide have Chronic pain reduction
Palmitoylethanolamide can cure epilepsy, cerebral ischemia and stroke healthcare
Application
Palmitoylethanolamide can bind to cells in the body and reduce pain and swelling.
Palmitoylethanolamide is used for different types of pain, fibromyalgia, osteoarthritis, multiple sclerosis (MS), carpal tunnel syndrome, autism, and many other conditions
Product Name: | Palmitoylethanolamide |
CAS NO.: | 544-31-0 |
Molecular Formula | C18H37NO2 |
Test method： | HPLC |
Specification: | 98% |
Appearance: | White powder |
Palmitoyl ethanolamide is an endogenous fatty acid amide and a nuclear factor agonist.
Palmitoylethanolamide(PEA) is an endogenous fatty acid amide, belonging to the class of nuclear factor agonists.
PEA has been demonstrated to bind to a receptor in the cell-nucleus (a nuclear receptor) and exerts a great variety of biological functions related to chronic pain and inflammation.
Palmitoyl ethanolamide is a chemical made from fat. It is found naturally in animal viscera, chicken yolks, olive oil, safflower and soy lecithin, peanuts and other foods, as well as in the human body.
(1)PEA is a natural substance identical to the body’s own.
(2)In scientific literature, PEA is described as a very promising substance for various disorders that are accompanied by inflammations and infections.
(3)PEA (N-palmitoylethanolamine) can be found in food, such as meat, eggs, soybeans and peanuts.
(4)PEA can be used in combination with medication, antibiotics, anti-fever and anti-coughing medication, analgesics andor anti-inflammatory agents.
(5)There are no known problematic side-effects of PEA (Palmitoylethanolamide 544-31-0)
Function
Palmitoylethanolamide can anti-Inflammatory and Analgesic
Palmitoylethanolamide can improve immunity
Palmitoylethanolamide have Chronic pain reduction
Palmitoylethanolamide can cure epilepsy, cerebral ischemia and stroke healthcare
Application
Palmitoylethanolamide can bind to cells in the body and reduce pain and swelling.
Palmitoylethanolamide is used for different types of pain, fibromyalgia, osteoarthritis, multiple sclerosis (MS), carpal tunnel syndrome, autism, and many other conditions
